Goat Cheese Zucchini Rolls

18 Jul Goat Cheese Zucchini Rolls

Prep Time: 10 minutes | 1  Servings

Ingredients:

• 1/4 cup Goat Cheese (crumbled)
• 1 Zucchini (trimmed, sliced lengthwise)

Directions:

1. Spread a thin layer of goat cheese on each slice of zucchini.
2. Gently roll them into small wraps and enjoy!

Notes:

• LEFTOVERS: Refrigerate in an airtight container for up to three days.
• SERVING SIZE: One zucchini makes approximately 12 rolls.
• DAIRY-FREE: Use cashew cream cheese instead.
• MORE FLAVOR: Mix in your choice of fresh herbs into the goat cheese. Drizzle with extra virgin olive oil.

Nutrition: (Amount Per Serving)

• Calories = 103
• Fat = 7g
• Saturated Fat = 4g
• Trans Fat = 0g
• Carbs = 7g
• Fiber = 2g
• Sugar = 6g
• Protein = 6g
• Cholesterol = 10mg
• Sodium = 146mg
• Vitamin A = 392IU
• Vitamin C = 35mg
• Calcium = 51mg
• Iron = 1mg