26 Feb Roasted Garlic & Asparagus Soup
Prep Time: 50 minutes | 4 Servings Ingredients: 4 cups Asparagus (trimmed, cut in half) 10 Garlic (cloves, peeled and cut inhalf) 1/2 Yellow Onion (cut into thick slices) 1/4 Cauliflower (cut into florets) 1 tbsp Extra Virgin Olive Oil 1/2 tsp Sea Salt (divided) 2...